No.7 Bistro

European and Thai dishes

Evening Menu

Served between 5.15pm to 9.00pm mix and match our European specialities with authentic Thai dishes

European & Thai Starters

Choose from a selection of starters

GF – Gluten Free | GFA – Gluten Free bread available | we are happy to discuss the many GF or other dietary options on our menu with you

  • Homemade soup of the day

    £3.95
    served with bread and butter (GFA)
  • Bruschetta pomodoro

    £4.95
    crisp garlic and herb bread topped with tomatoes, olive oil and basil (GFA)
  • Locally smoked salmon platter

    £10.95
    served with capers, lemon, vinaigrette
  • Our Own Chicken Liver Pate

    £6.95
    with onion chutney and toast (GF)
  • Seafood chowder

    Our own chowder served with bread and butter (GFA) standard £7.95 large £10.95
  • Tod Man Pla - Thai fish cakes

    £5.95
    mixed with Thai herbs and red curry paste, served with sweet chilli sauce (GF)
  • Po-Pia-Pak or Po-Pia Gai

    £5.95
    spring rolls, vegetable or chicken with sweet chilli sauce
  • Gai Satay - chicken satay

    £6.95
    marinated in spices, grilled and served with peanut sauce (GF)
  • Mixed starter

    £6.95
    Thai fish cake, satay skewer and spring roll/s

European & Thai main dishes

Choose from a selection of main dishes

GF – Gluten Free | GFA – Gluten Free bread available | we are happy to discuss the many GF or other dietary options on our menu with you

  • Baked brie and beetroot tart

    £11.95
    served with salad and boiled potatoes or fries
  • Slow braised gigot of Highland lamb

    £16.95
    in a rich red wine, redcurrant and vegetable gravy, mashed potatoes, vegetables (GF)
  • Stuart Grant's 21 day aged prime rib-eye steak

    £21.95
    mushrooms, tomato, salad and fries (GF) add pepper sauce (GF) £2.25
  • Seafood tagliatelle

    £11.95
    mussels, smoked salmon, shrimps tossed in chilli, garlic and olive oil
  • Deep fried fillet of haddock

    £12.95
    panko crumbs, fries, peas, homemade tartare sauce
  • our own chicken curry

    £11.95
    served with rice, naan bread and chutney (GF)
  • Geng Keaw Wan - Thai Green Curry

    £10.95
    chicken with coconut milk (GF) prawns with coconut milk (GF) £13.95 served with steamed jasmine rice or egg noodles
  • Nua Massaman - Fillet of Beef

    £13.95
    with potato, deep fired onion and peanuts (GF) served with steamed jasmine rice or egg noodles
  • Pad Kheing - stir fried pork

    £11.95
    with ginger and peppers in oyster sauce (GF) served with steamed jasmine rice or egg noodles
  • Sides

    £2.25
    choose from garlic bread, fries, onion rings, house salad