No.7 Bistro

European and Thai dishes

Evening Menu

Served between 5.15pm to 9.00pm mix and match our European specialities with authentic Thai dishes

European & Thai Starters

Choose from a selection of starters

GF – Gluten Free | GFA – Gluten Free bread available | we are happy to discuss the many GF or other dietary options on our menu with you

  • Homemade soup of the day

    £3.95

    served with bread and butter (GFA)

  • Prawn and locally smoked salmon

    £10.95

    cocktail, brown bread and butter

  • Bruschetta pomodoro

    £4.95

    crisp garlic and herb bread topped with tomatoes, olive oil and basil (GFA)

  • Our own seafood chowder

    Our own chowder served with bread and butter (GFA) (contains bacon) standard £7.95 large £11.95

  • Tod Man Pla - Thai fish cakes

    £6.95

    mixed with Thai herbs and red curry paste, served with sweet chilli sauce (GF)

  • Po-Pia-Pak

    £6.95

    vegetable spring rolls with sweet chilli sauce

  • Gai Satay - chicken satay

    £6.95

    marinated in spices, grilled and served with peanut sauce (GF)

  • Mixed starter

    £7.95

    Thai fish cake, satay skewer and spring roll, dipping sauces

European & Thai main dishes

Choose from a selection of main dishes

GF – Gluten Free | GFA – Gluten Free bread available | we are happy to discuss the many GF or other dietary options on our menu with you

  • Baked brie and beetroot tart

    £12.95

    served with salad and boiled potatoes or fries

  • Stuart Grant's 21 day aged prime rib-eye steak

    £21.95

    mushrooms, tomato, salad and fries (GF) add pepper sauce (GF) £2.25

  • Supreme of chicken

    £12.95

    in a spicy tomato sauce, with ribbon pasta and rocket salad

  • Seafood tagliatelle

    £12.95

    mussels, smoked salmon, shrimps tossed in chilli, garlic and olive oil

  • our own Indian style chicken curry

    £12.95

    served with rice, naan bread and chutney (GF)

  • Deep fried fillet of haddock

    £12.95

    panko crumbs, fries, peas, homemade tartare sauce

  • Geng Keaw Wan - Thai Green Curry

    chicken (GF) £11.95 or with prawns (GF) £14.95 served with steamed jasmine rice or rice noodles

  • Nua Massaman - Fillet of Beef

    £14.95

    with potato, deep fired onion and peanuts (GF) served with steamed jasmine rice or egg noodles

  • Pad Kheing - stir fried pork

    £12.95

    with ginger and peppers in oyster sauce (GF) served with steamed jasmine rice or egg noodles

  • Sides

    £2.25

    choose from garlic bread, fries, onion rings, house salad